Sweet & Sour Fish
Friday, May 29, 2009
Subscribe to:
Post Comments (Atom)
About Me
- ZED
- I STARTED COOKING AT THE AGE OF 9,THATS HOW MY GRANDMA TOUGHT ME WHEN I WAS STAYING WITH HER IN SINGAPORE SOMETIMES IN 1956.THE FIRST DISHES THAT I LEARN WAS 'SAMBAL BELACAN'.
0 comments:
Post a Comment